Ciao, I'm Mr. Giancarlo Roncato of Italian origins with over 30 years of working experience in the catering and hospitality industry.

and in the last 10 years a full-time vegan baker and chef at Vegan Sweet Tooth.

I have loved baking since childhood. However, my passion for becoming a vegan baker manifested 

 after being a professional chef in different famous restaurants in the U.K. 

I have been living in London for the past 25 years, and during this time he has built a solid experience in a wide and varied range of restaurants and businesses.

I have been vegan myself for more than 15 years after seeing the exploitation of animal food

I started to create my own free-from, plant-based, and to veganize any Italian recipes
As a natural chef, I bring a unique element of balancing taste and flavor with a nutritional outlook.

I place organic, seasonal, and local foods at the core of my recipes, and I am equipped with the knowledge, experience, and love.

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THE BUSINESS

Vegan Sweet Tooth

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SPECIAL  ITALIAN CAKES, SAVOURIES, DELI, AND CATERING FOR ANY OCCASIONS
GLUTEN-FREE, NUT-FREE, SUGAR-FREE, SOYA-FREE on request, AND ALL STRICTLY VEGAN (no animal products)

Organic Cakes and Pastries for special occasions
birthday & and wedding cakes, biscuits, cookies, muffins, savory pastries (like pies and baked)

Sugar-Free, Gluten-Free, Nut-Free, and Soya-Free on request!
We deliver all around London and free pick up from our kitchen premises in Cr7 8rq.

CATERING 
Whether you are looking to host an intimate dinner or a longer celebration, Giancarlo will personally create a delicious menu to suit your needs.

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We choose to interact with our customers even at Festivals and work with local small businesses and the community to sell our products.

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WE LOVE WHAT WE DO!

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